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Post by roseberri on Jun 9, 2019 21:05:15 GMT -5
Diabetic Fudge Yield: 32 Servings 1 (14 1/2 oz.) evaporated milk 3 tbl Cocoa 1/4 cup Oleo Liquid Sweetener to equal 1/2 cup of sugar 1/4 tsp Salt 1 tsp Vanilla 2 1/2 cup Graham cracker crumbs 1/4 c Nuts Combine milk and cocoa in saucepan. Beat well. Add oleo, sweetener, salt. Bring to boil. Remove from heat. Stir in remaining ingredients except 1/4 cup graham crackers. Cool about 15 minutes. Divide mixture into 32 balls. Roll in remaining cracker crumbs and chill. Enjoy. From Angelique.
Candy: Diabetic Fudge posted by Becky 02-08-103 8:16 PM Diabetic Fudge Yield: 32 Servings 1 (14 1/2 oz.) evaporated milk 3 tbl Cocoa 1/4 cup Oleo Liquid Sweetener to equal 1/2 cup of sugar 1/4 tsp Salt 1 tsp Vanilla 2 1/2 cup Graham cracker crumbs 1/4 c Nuts Combine milk and cocoa in saucepan. Beat well. Add oleo, sweetener, salt. Bring to boil. Remove from heat. Stir in remaining ingredients except 1/4 cup graham crackers. Cool about 15 minutes. Divide mixture into 32 balls. Roll in remaining cracker crumbs and chill. Enjoy.
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Post by karinsuezen on Jun 10, 2019 8:10:36 GMT -5
i'm going to have to look into this one
susan
but i don't know where i can buy liquid sweetner, i haven't i believe seen it on the shelf for years....
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