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Post by roseberri on Sept 21, 2019 11:48:38 GMT -5
15 ounce can pumpkin 1 1/4 cup sugar 1 can evaporated milk Dash of salt 2 1/4 tsp of pumpkin pie spice 4 eggs (beaten) 1 box of yellow cake mix 1 cup chopped pecans 2 sticks melted butter Cool Whip
Preheat oven to 350 degrees. Grease & flour 9×13 baking dish. Combine pumpkin, sugar, milnot, salt, pumpkin pie spice, & eggs in a large bowl & mix thoroughly. Pour pumpkin mixture into baking dish. Sprinkle yellow cake mix evenly on top of pumpkin mixture. Top with chopped pecans. Drizzle two sticks of melted butter over pecans. Bake at 350 degrees for 1 hour or until golden brown.
Let cool or serve warm. Add a dollop of cool whip before serving.
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